Vegan salsa capperi e olive / caper and olive sauce

from Cascina San Cassiano - A Mediterranean taste experience

The authentic taste of salsa capperi e olive / caper and olive sauce from Cascina San Cassiano

The vegan salsa capperi e olive / caper and olive sauce from Cascina San Cassiano is a true homage to Mediterranean flavors. Made from natural, carefully selected ingredients, this salsa capperi e olive / caper and olive sauce is ideal for anyone looking for a spicy, balanced and purely plant-based pasta sauce. The combination of capers and olives gives the salsa capperi e olive / cap er and olive sauce an intense aroma and a perfect consistency that coats any pasta.

The perfect blend of real ingredients

The salsa capperi e olive / caper and olive sauce from Cascina San Cassiano is made from black and green olives, high-quality capers, Italian tomatoes and a hint of herbs. It contains no preservatives, no colorants and no animal ingredients. The result is a salsa capperi e olive / caper and olive sauce with an intense, natural flavor that transforms any dish into a Mediterranean masterpiece.

Ideal for any pasta

Whether spaghetti, penne, fusilli or tagliatelle - the vegan salsa capperi e olive / caper and olive sauce goes perfectly with any type of pasta. Simply heat briefly and mix with al dente pasta to create an aromatic, harmonious dish. The salsa capperi e olive / caper and olive sauce is also ideal as a base for creative recipes or as a topping for bruschetta.

100% vegan and naturally good

For all those who follow a vegan diet, the salsa capperi e olive / caper and olive sauce from Cascina San Cassiano is a great addition to the kitchen. Completely free from animal ingredients, this salsa capperi e olive / caper and olive sauce complies with the principles of a plant-based diet without compromising on taste.

A unique taste experience

Each jar of salsa c apperi e olive / caper and olive sauce contains the essence of the Mediterranean: the spiciness of the capers, the intensity of the olives and the natural sweetness of the tomato blend into a perfect harmony. A salsa capperi e olive / caper and olive sauce that will win you over from the very first bite.

An Italian quality product

Cascina San Cassiano stands for quality and craftsmanship. The salsa capperi e olive / caper and olive sauce is made in Italy from controlled, high-quality ingredients - in keeping with culinary tradition. The result is a salsa capperi e olive / caper and olive sauce that impresses with its freshness and taste.

Gluten-free and suitable for everyone

The salsa capperi e olive / caper and olive sauce is naturally gluten-free and therefore ideal for people with coeliac disease or gluten intolerance. Another advantage of this high-quality, safe and tasty salsa capperi e olive / caper and olive sauce.

Serving suggestions

The salsa capperi e olive / caper and olive sauce not only tastes great with pasta, but also with other dishes:

• In gourmet sandwiches

• As a dip for vegetables or bread

• In rice salads or cereal dishes

• On bruschetta or crostini

• For refining grilled vegetables

Every dish becomes something special with the salsa capperi e olive / caper and olive sauce.

Simple recipe with salsa capperi e olive / caper and olive sauce

Baked pasta with salsa capperi e olive / caper and olive sauce

Ingredients:

• 320g short pasta

• 1 jar of salsa capperi e olive / caper and olive sauce

• Extra virgin olive oil

• Breadcrumbs

• Fresh basil

Preparation:

1. Cook the pasta until al dente and drain.

2. Mix with the salsa capperi e olive / caper and olive sauce and a little olive oil.

3. Place in a baking dish and sprinkle with breadcrumbs.

4. Bake at 180°C for approx. 15 minutes.

5. Serve with fresh basil.

A quick and aromatic dish that brings out the full flavor of the salsa capperi e olive / caper and olive sauce.

Practical and sustainable packaging

The resealable 130g jar of salsa capperi e olive / caper and olive sauce is environmentally friendly, recyclable and ensures that the product stays fresh for a long time. The salsa capperi e olive / caper and olive sauce is always ready to use - whether spontaneous or planned.

Why the salsa capperi e olive / caper and olive sauce from Cascina San Cassiano?

• 100% vegan and gluten-free

• High-quality ingredients

• Pure Mediterranean taste

• Versatile use in the kitchen

• Made in Italy

• Ideal for every occasion

The salsa capperi e olive / caper and olive sauce is much more than a simple pesto - it is the tasty, conscious choice for all gourmets.

Conclusion

The vegan salsa capperi e olive / caper and olive sauce from Cascina San Cassiano is the perfect product for anyone who loves healthy, authentic and purely plant-based sauces. Mediterranean enjoyment, ease of use and outstanding quality make this salsa capperi e olive / caper and olive sauce the highlight of any kitchen.

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MUSHROOM SAUCE-VEGAN!

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